Chitosan-based layer-by-layer edible coatings application for the preservation of mandarin fruit bioactive compounds and organic acids

por Jurić, Slaven, Bureš, Marija Sigurnjak, Vlahoviček-Kahlina, Kristina, Stracenski, Katarina Sopko, Fruk, Goran, Jalšenjak, Nenad, Bandić, Luna Maslov
Publicado 2023

Penicillium expansum Impact and Patulin Accumulation on Conventional and Traditional Apple Cultivars

por Lončarić, Ante, Šarkanj, Bojan, Gotal, Ana-Marija, Kovač, Marija, Nevistić, Ante, Fruk, Goran, Skendrović Babojelić, Martina, Babić, Jurislav, Miličević, Borislav, Kovač, Tihomir
Publicado 2021

Unveiling Apple Diversity: The Quality of Juice Produced from Old vs. Commercial Apple Cultivars

por Lončarić, Ante, Flanjak, Ivana, Kovač, Tihomir, Tomac, Ivana, Skoko, Ana-Marija Gotal, Babojelić, Martina Skendrović, Fruk, Goran, Zrinušić, Sanja Zec, Čiček, Danijel, Babić, Jurislav, Jozinović, Antun
Publicado 2023