Facial EMG Activity Is Associated with Hedonic Experiences but Not Nutritional Values While Viewing Food Images

por Sato, Wataru, Yoshikawa, Sakiko, Fushiki, Tohru
Publicado 2020

Fat Content Modulates Rapid Detection of Food: A Visual Search Study Using Fast Food and Japanese Diet

por Sawada, Reiko, Sato, Wataru, Toichi, Motomi, Fushiki, Tohru
Publicado 2017

Unconscious Affective Responses to Food

por Sato, Wataru, Sawada, Reiko, Kubota, Yasutaka, Toichi, Motomi, Fushiki, Tohru
Publicado 2016

Homeostatic modulation on unconscious hedonic responses to food

por Sato, Wataru, Sawada, Reiko, Kubota, Yasutaka, Toichi, Motomi, Fushiki, Tohru
Publicado 2017

Amygdala activation during unconscious visual processing of food

por Sato, Wataru, Kochiyama, Takanori, Minemoto, Kazusa, Sawada, Reiko, Fushiki, Tohru
Publicado 2019

Image database of Japanese food samples with nutrition information

por Sato, Wataru, Minemoto, Kazusa, Sawada, Reiko, Miyazaki, Yoshiko, Fushiki, Tohru
Publicado 2020

Pairing of white wine made with shade-grown grapes and Japanese cuisine

por Takahashi, Takuji, Nakano, Kumiko, Yamashita, Machiko, Yamazaki, Hanae, Fushiki, Tohru
Publicado 2021

Analyzing comprehensive palatability of cheese products by multivariate regression to its subdomains

por Nakano, Kumiko, Kyutoku, Yasushi, Sawa, Minako, Matsumura, Shigenobu, Dan, Ippeita, Fushiki, Tohru
Publicado 2013

Combined pharmacological activation of AMPK and PPAR δ potentiates the effects of exercise in trained mice

por Manio, Mark Christian C., Inoue, Kazuo, Fujitani, Mina, Matsumura, Shigenobu, Fushiki, Tohru
Publicado 2016

Facial EMG Correlates of Subjective Hedonic Responses During Food Consumption

por Sato, Wataru, Minemoto, Kazusa, Ikegami, Akira, Nakauma, Makoto, Funami, Takahiro, Fushiki, Tohru
Publicado 2020

Electrolyte-free milk protein solution influences sodium and fluid retention in rats

por Ishihara, Kengo, Kato, Yoshiho, Usami, Ayako, Yamada, Mari, Yamamura, Asuka, Fushiki, Tohru, Seyama, Yousuke
Publicado 2013

Brow and Masticatory Muscle Activity Senses Subjective Hedonic Experiences during Food Consumption

por Sato, Wataru, Ikegami, Akira, Ishihara, Sayaka, Nakauma, Makoto, Funami, Takahiro, Yoshikawa, Sakiko, Fushiki, Tohru
Publicado 2021

Subjective-Physiological Coherence during Food Consumption in Older Adults

por Saito, Akie, Sato, Wataru, Ikegami, Akira, Ishihara, Sayaka, Nakauma, Makoto, Funami, Takahiro, Fushiki, Tohru, Yoshikawa, Sakiko
Publicado 2022

Expression of CD36 by Olfactory Receptor Cells and Its Abundance on the Epithelial Surface in Mice

por Lee, Shinhye, Eguchi, Ai, Tsuzuki, Satoshi, Matsumura, Shigenobu, Inoue, Kazuo, Iwanaga, Toshihiko, Masuda, Daisaku, Yamashita, Shizuya, Fushiki, Tohru
Publicado 2015

Deletion of the Neurotrophic Factor neudesin Prevents Diet-induced Obesity by Increased Sympathetic Activity

por Ohta, Hiroya, Konishi, Morichika, Kobayashi, Yusuke, Kashio, Atsuki, Mochiyama, Takayuki, Matsumura, Shigenobu, Inoue, Kazuo, Fushiki, Tohru, Nakao, Kazuwa, Kimura, Ikuo, Itoh, Nobuyuki
Publicado 2015

Critical roles of nardilysin in the maintenance of body temperature homoeostasis

por Hiraoka, Yoshinori, Matsuoka, Tatsuhiko, Ohno, Mikiko, Nakamura, Kazuhiro, Saijo, Sayaka, Matsumura, Shigenobu, Nishi, Kiyoto, Sakamoto, Jiro, Chen, Po-Min, Inoue, Kazuo, Fushiki, Tohru, Kita, Toru, Kimura, Takeshi, Nishi, Eiichiro
Publicado 2014