Iron Absorption from Two Milk Formulas Fortified with Iron Sulfate Stabilized with Maltodextrin and Citric Acid

por Pizarro, Fernando, Olivares, Manuel, Maciero, Eugenia, Krasnoff, Gustavo, Cócaro, Nicolas, Gaitan, Diego
Publicado 2015

Concentrations of Plasma Free Palmitoleic and Dihomo-Gamma Linoleic Fatty Acids Are Higher in Children with Abdominal Obesity

por Aristizabal, Juan C., González-Zapata, Laura I., Estrada-Restrepo, Alejandro, Monsalve-Alvarez, Julia, Restrepo-Mesa, Sandra L., Gaitán, Diego
Publicado 2018