Exploitation of HPLC Analytical Method for Simultaneous Determination of Six Principal Unsaturated Fatty Acids in Oviductus Ranae Based on Quantitative Analysis of Multi-Components...

por Wang, Shihan, Gan, Yuanshuai, Kan, Hong, Mao, Xinxin, Wang, Yongsheng
Publicado 2021

Protein-Based Fingerprint Analysis for the Identification of Ranae Oviductus Using RP-HPLC

por Gan, Yuanshuai, Xiao, Yao, Wang, Shihan, Guo, Hongye, Liu, Min, Wang, Zhihan, Wang, Yongsheng
Publicado 2019

Waste Utilization: Physicochemical characteristics, stability and applications of emulsified Rana chensinensis ovum oil with waste extracts

por Wang, Yongsheng, Li, Nan, Gan, Yuanshuai, Zhang, Changli, Wang, Shihan, Wang, Zhongyao, Wang, Zhihan
Publicado 2022

Antioxidant Activity Evaluation of Oviductus Ranae Protein Hydrolyzed by Different Proteases

por Wang, Shihan, Gan, Yuanshuai, Mao, Xinxin, Kan, Hong, Li, Nan, Zhang, Changli, Wang, Zhihan, Wang, Yongsheng
Publicado 2021

Quality Evaluation of Oviductus Ranae Based on PUFAs Using HPLC Fingerprint Techniques Combined with Chemometric Methods

por Guo, Hongye, Gan, Yuanshuai, Liu, Min, Wang, Shihan, Ni, Shuling, Zhou, Yan, Xiao, Yao, Wang, Zhihan, Wang, Yongsheng
Publicado 2019

Rana chensinensis Ovum Oil Based on CO(2) Supercritical Fluid Extraction: Response Surface Methodology Optimization and Unsaturated Fatty Acid Ingredient Analysis

por Gan, Yuanshuai, Xu, Dongliang, Zhang, Jianqiu, Wang, Zhongyao, Wang, Shihan, Guo, Hongye, Zhang, Kexin, Li, Yajing, Wang, Yongsheng
Publicado 2020

Environmental influences on quality features of Oviductus Ranae in the Changbai Mountains

por Xiao, Yao, Ni, Shuling, Wang, Shihan, Gan, Yuanshuai, Zhou, Yan, Guo, Hongye, Liu, Min, Wang, Zhihan, Wang, Yongsheng
Publicado 2019