3D Characterization of Sponge Cake as Affected by Freezing Conditions Using Synchrotron X-ray Microtomography at Negative Temperature

por Zennoune, Amira, Latil, Pierre, Ndoye, Fatou-Toutie, Flin, Frederic, Perrin, Jonathan, Geindreau, Christian, Benkhelifa, Hayat
Publicado 2021

CCM proteins control endothelial β1 integrin dependent response to shear stress

por Macek Jilkova, Zuzana, Lisowska, Justyna, Manet, Sandra, Verdier, Claude, Deplano, Valerie, Geindreau, Christian, Faurobert, Eva, Albigès-Rizo, Corinne, Duperray, Alain
Publicado 2014