COVID-19 Safety Measures in the Food Service Sector: Consumers’ Attitudes and Transparency Perceptions at Three Different Stages of the Pandemic

por Vandenhaute, Heidi, Gellynck, Xavier, De Steur, Hans
Publicado 2022

Modelling protection behaviour towards micronutrient deficiencies: Case of iodine biofortified vegetable legumes as health intervention for school-going children

por Mogendi, Joseph Birundu, De Steur, Hans, Gellynck, Xavier, Makokha, Anselimo
Publicado 2016

Efficacy of mid-upper arm circumference in identification, follow-up and discharge of malnourished children during nutrition rehabilitation

por Mogendi, Joseph Birundu, De Steur, Hans, Gellynck, Xavier, Saeed, Hibbah Araba, Makokha, Anselimo
Publicado 2015

Effectiveness of Folic Acid Fortified Flour for Prevention of Neural Tube Defects in a High Risk Region

por Wang, Haochen, De Steur, Hans, Chen, Gong, Zhang, Xiaotian, Pei, Lijun, Gellynck, Xavier, Zheng, Xiaoying
Publicado 2016

Stakeholders’ Perceptions of Agronomic Iodine Biofortification: A SWOT-AHP Analysis in Northern Uganda

por Olum, Solomon, Gellynck, Xavier, Okello, Collins, Webale, Dominic, Odongo, Walter, Ongeng, Duncan, De Steur, Hans
Publicado 2018

Impact of Health Labels on Flavor Perception and Emotional Profiling: A Consumer Study on Cheese

por Schouteten, Joachim J., De Steur, Hans, De Pelsmaeker, Sara, Lagast, Sofie, De Bourdeaudhuij, Ilse, Gellynck, Xavier
Publicado 2015

Effect of post-hatch transportation duration and parental age on broiler chicken quality, welfare, and productivity

por Jacobs, Leonie, Delezie, Evelyne, Duchateau, Luc, Goethals, Klara, Ampe, Bart, Lambrecht, Evelien, Gellynck, Xavier, Tuyttens, Frank A. M.
Publicado 2016

Labeling Nutrition-Sensitive Food Chains: A Consumer Preference Analysis of Milk Products

por Wesana, Joshua, Gellynck, Xavier, Dora, Manoj K., Muyama, Lucy, Mutenyo, Emma, Elizabeth, Ahikiriza, Kagambe, Edmond, De Steur, Hans
Publicado 2020

Effect of Lactic Acid Fermentation on Volatile Compounds and Sensory Characteristics of Mango (Mangifera indica) Juices

por Mandha, Juliana, Shumoy, Habtu, Devaere, Jolien, Schouteten, Joachim J., Gellynck, Xavier, De Winne, Ann, Matemu, Athanasia O., Raes, Katleen
Publicado 2022

European stakeholders’ perspectives on implementation potential of precision weed control: the case of autonomous vehicles with laser treatment

por Tran, Duc, Schouteten, Joachim J., Degieter, Margo, Krupanek, Janusz, Jarosz, Wanda, Areta, Alvaro, Emmi, Luis, De Steur, Hans, Gellynck, Xavier
Publicado 2023

Physico-Chemical Property, Sensory Profile and Consumer Acceptability of Water Buffalo (Bubalus bubalis L.) Chocolate Milk Using Alkalized and Natural Cocoa Powder

por Juvinal, Joel G., De Steur, Hans, Schouteten, Joachim J., Muhammad, Dimas Rahadian Aji, De Leon, Alma A., Dewettinck, Koen, Gellynck, Xavier
Publicado 2023

Systematic development of an evidence-based website on preconception care

por Delbaere, Ilse, Mokangi, Pascale, Roelens, Kristien, De Sutter, An, Gellynck, Xavier, Beeckman, Dimitri, van de Walle, Liselot, Vandenbulcke, Pieter, De Steur, Hans
Publicado 2016