Microbiological quality and other characteristics of refrigerated chicken meat in contact with cellulose acetate-based film incorporated with rosemary essential oil

por de Melo, Adriane Alexandre Machado, Geraldine, Robson Maia, Silveira, Miriam Fontes Araujo, Torres, Maria Célia Lopes, e Rezende, Cíntia Silva Minafra, Fernandes, Thiago Henrique, de Oliveira, Antonio Nonato
Publicado 2012