A Preliminary Study to Classify Corn Silage for High or Low Mycotoxin Contamination by Using near Infrared Spectroscopy

por Ghilardelli, Francesca, Barbato, Mario, Gallo, Antonio
Publicado 2022

Screening of Regulated and Emerging Mycotoxins in Bulk Milk Samples by High-Resolution Mass Spectrometry

por Rocchetti, Gabriele, Ghilardelli, Francesca, Masoero, Francesco, Gallo, Antonio
Publicado 2021

Changes of Milk Metabolomic Profiles Resulting from a Mycotoxins-Contaminated Corn Silage Intake by Dairy Cows

por Rocchetti, Gabriele, Ghilardelli, Francesca, Bonini, Paolo, Lucini, Luigi, Masoero, Francesco, Gallo, Antonio
Publicado 2021

Co-Occurrence of Regulated and Emerging Mycotoxins in Corn Silage: Relationships with Fermentation Quality and Bacterial Communities

por Gallo, Antonio, Ghilardelli, Francesca, Atzori, Alberto Stanislao, Zara, Severino, Novak, Barbara, Faas, Johannes, Fancello, Francesco
Publicado 2021

Effects of Supplementation of a Mycotoxin Mitigation Feed Additive in Lactating Dairy Cows Fed Fusarium Mycotoxin-Contaminated Diet for an Extended Period

por Catellani, Alessandro, Ghilardelli, Francesca, Trevisi, Erminio, Cecchinato, Alessio, Bisutti, Vittoria, Fumagalli, Francesca, Swamy, H. V. L. N., Han, Yanming, van Kuijk, Sandra, Gallo, Antonio
Publicado 2023