Gut microbiota, angiotensin-converting enzyme, celiac disease, and risk of COVID-19 infection: a review

por Gholam-Mostafaei, Fahimeh Sadat, Didari, Tina, Ramandi, Marzieh, Vafaee, Reza, Rostami-Nejad, Mohammad
Publicado 2021

The potentials of probiotics on gluten hydrolysis; a review study

por Ramedani, Najmeh, Sharifan, Anousheh, Gholam-Mostafaei, Fahimeh Sadat, Rostami-Nejad, Mohammad, Yadegar, Abbas, Ehsani-Ardakani, Mohammad Javad
Publicado 2020

Intestinal microbiota changes pre- and post-fecal microbiota transplantation for treatment of recurrent Clostridioides difficile infection among Iranian patients with concurrent in...

por Gholam-Mostafaei, Fahimeh Sadat, Azimirad, Masoumeh, Naseri, Kaveh, Nabavi-Rad, Ali, Asadzadeh Aghdaei, Hamid, Shahrokh, Shabnam, Ebrahimi Daryani, Nasser, Yadegar, Abbas, Zali, Mohammad Reza
Publicado 2023

Prevalence and outcome of COVID-19 among Iranian celiac patients

por Gholam-Mostafaei, Fahimeh Sadat, Asri, Nastaran, Parvani, Naser, Aghamohammadi khamene, Elham, Barzegar, Farnoosh, Rostami-Nejad, Mohammad, Rezaei-Tavirani, Mostafa, Shahbazkhani, Bijan, Jahani-Sherafat, Somayeh, Rostami, Kamran, Zali, Mohammad Reza
Publicado 2022