Biological, Chemical, and Nutritional Food Risks and Food Safety Issues From Italian Online Information Sources: Web Monitoring, Content Analysis, and Data Visualization

por Tiozzo, Barbara, Ruzza, Mirko, Rizzoli, Valentina, D'Este, Laura, Giaretta, Mosè, Ravarotto, Licia
Publicado 2020

The Critical Role of Consumers in the Prevention of Foodborne Diseases: An Ethnographic Study of Italian Families

por Menini, Alessio, Mascarello, Giulia, Giaretta, Mosè, Brombin, Alice, Marcolin, Silvia, Personeni, Fabrizio, Pinto, Anna, Crovato, Stefania
Publicado 2022