Berry composition and climate: responses and empirical models

por Barnuud, Nyamdorj N., Zerihun, Ayalsew, Gibberd, Mark, Bates, Bryson
Publicado 2013

Flowering phenology in a Eucalyptus loxophleba seed orchard, heritability and genetic correlation with biomass production and cineole: breeding strategy implications

por Spencer, Beren, Mazanec, Richard, Abadi, Amir, Gibberd, Mark, Zerihun, Ayalsew
Publicado 2020

Responses of grape berry anthocyanin and titratable acidity to the projected climate change across the Western Australian wine regions

por Barnuud, Nyamdorj N., Zerihun, Ayalsew, Mpelasoka, Freddie, Gibberd, Mark, Bates, Bryson
Publicado 2013

The pursuit of genetic gain in agricultural crops through the application of machine-learning to genomic prediction

por Jones, Darcy, Fornarelli, Roberta, Derbyshire, Mark, Gibberd, Mark, Barker, Kathryn, Hane, James
Publicado 2023

Crop-Zone Weed Mycobiomes of the South-Western Australian Grain Belt

por Michael, Pippa J., Jones, Darcy, White, Nicole, Hane, James K., Bunce, Michael, Gibberd, Mark
Publicado 2020

Host–Multi-Pathogen Warfare: Pathogen Interactions in Co-infected Plants

por Abdullah, Araz S., Moffat, Caroline S., Lopez-Ruiz, Francisco J., Gibberd, Mark R., Hamblin, John, Zerihun, Ayalsew
Publicado 2017

DNA metabarcoding identifies urban foraging patterns of oligolectic and polylectic cavity-nesting bees

por Fernandes, Kristen, Prendergast, Kit, Bateman, Philip W., Saunders, Benjamin J., Gibberd, Mark, Bunce, Michael, Nevill, Paul
Publicado 2022

Real-Time PCR for Diagnosing and Quantifying Co-infection by Two Globally Distributed Fungal Pathogens of Wheat

por Abdullah, Araz S., Turo, Chala, Moffat, Caroline S., Lopez-Ruiz, Francisco J., Gibberd, Mark R., Hamblin, John, Zerihun, Ayalsew
Publicado 2018

Comparative evaluation of encapsulation using β‐cyclodextrin versus freeze‐drying for better retention and stabilizing of black Périgord truffle (Tuber melanosporum) aroma

por Phong, Win Nee, Al‐Salami, Hani, Gibberd, Mark R., Dykes, Gary A., Payne, Alan D., Coorey, Ranil
Publicado 2022

Impact of different processing techniques on the key volatile profile, sensory, and consumer acceptance of black truffle (Tuber melanosporum Vittadini)

por Phong, Win Nee, Sung, Billy, Cao, Zhanglong, Gibberd, Mark R, Dykes, Gary A., Payne, Alan D., Coorey, Ranil
Publicado 2022

Spatiotemporal patterns of wheat response to Pyrenophora tritici-repentis in asymptomatic regions revealed by transcriptomic and X-ray fluorescence microscopy analyses

por Moolhuijzen, Paula, Sanglard, Lilian M V P, Paterson, David J, Gray, Sean, Khambatta, Karina, Hackett, Mark J, Zerihun, Ayalsew, Gibberd, Mark R, Naim, Fatima
Publicado 2023

Synchrotron X-ray fluorescence microscopy-enabled elemental mapping illuminates the ‘battle for nutrients’ between plant and pathogen

por Naim, Fatima, Khambatta, Karina, Sanglard, Lilian M V P, Sauzier, Georgina, Reinhardt, Juliane, Paterson, David J, Zerihun, Ayalsew, Hackett, Mark J, Gibberd, Mark R
Publicado 2021

“Wax On, Wax Off”: In Vivo Imaging of Plant Physiology and Disease with Fourier Transform Infrared Reflectance Microspectroscopy

por Khambatta, Karina, Hollings, Ashley, Sauzier, Georgina, Sanglard, Lilian M. V. P., Klein, Annaleise R., Tobin, Mark J., Vongsvivut, Jitraporn, Gibberd, Mark R., Payne, Alan D., Naim, Fatima, Hackett, Mark J.
Publicado 2021