Detection and Quantification Methods for Viable but Non-culturable (VBNC) Cells in Process Wash Water of Fresh-Cut Produce: Industrial Validation

por Truchado, Pilar, Gil, Maria I., Larrosa, Mar, Allende, Ana
Publicado 2020

Optimization of the Use of a Commercial Phage-Based Product as a Control Strategy of Listeria monocytogenes in the Fresh-Cut Industry

por Gómez-Galindo, Marisa, Truchado, Pilar, Allende, Ana, Gil, Maria I.
Publicado 2023

Benefits of Older Volunteering on Wellbeing: An International Comparison

por Gil-Lacruz, Marta, Saz-Gil, María I., Gil-Lacruz, Ana I.
Publicado 2019

Frozen Vegetable Processing Plants Can Harbour Diverse Listeria monocytogenes Populations: Identification of Critical Operations by WGS

por Truchado, Pilar, Gil, María I., Querido-Ferreira, Ania Pino, Capón, Cecilia López, Álvarez-Ordoñez, Avelino, Allende, Ana
Publicado 2022

Surveillance on ESBL-Escherichia coli and Indicator ARG in Wastewater and Reclaimed Water of Four Regions of Spain: Impact of Different Disinfection Treatments

por Oliveira, Márcia, Truchado, Pilar, Cordero-García, Rebeca, Gil, María I., Soler, Manuel Abellán, Rancaño, Amador, García, Francisca, Álvarez-Ordóñez, Avelino, Allende, Ana
Publicado 2023