Prevalence of the Antibiotic Resistance Genes in Coagulase-Positive-and Negative-Staphylococcus in Chicken Meat Retailed to Consumers

por Osman, Kamelia, Badr, Jihan, Al-Maary, Khalid S., Moussa, Ihab M. I., Hessain, Ashgan M., Girah, Zeinab M. S. Amin, Abo-shama, Usama H., Orabi, Ahmed, Saad, Aalaa
Publicado 2016