Effect of pretreatments of camellia seeds on the quality, phenolic profile, and antioxidant capacity of camellia oil

por Wang, Mei, Zhang, Yuancong, Wan, Yin, Zou, Qi, Shen, Lecheng, Fu, Guiming, Gong, Er Sheng
Publicado 2022

Assessment of the phytochemical profile and antioxidant activities of eight kiwi berry (Actinidia arguta (Siebold & Zuccarini) Miquel) varieties in China

por Zhang, Jiyue, Tian, Jinlong, Gao, Ningxuan, Gong, Er Sheng, Xin, Guang, Liu, Changjiang, Si, Xu, Sun, Xiyun, Li, Bin
Publicado 2021

Advances in health-promoting effects of natural polysaccharides: Regulation on Nrf2 antioxidant pathway

por Luo, Jiang-Hong, Li, Jing, Shen, Zi-Chun, Lin, Xiao-Fan, Chen, Ao-Qiu, Wang, Yi-Fei, Gong, Er-Sheng, Liu, Dan, Zou, Qi, Wang, Xiao-Yin
Publicado 2023