Monitoring the Shelf Life of Refined Vegetable Oils under Market Storage Conditions—A Kinetic Chemofoodmetric Approach

por Martín-Torres, Sandra, Tello-Jiménez, Juan Antonio, López-Blanco, Rafael, González-Casado, Antonio, Cuadros-Rodríguez, Luis
Publicado 2022

A Comparison of the Stability of Refined Edible Vegetable Oils under Frying Conditions: Multivariate Fingerprinting Approach

por Martín-Torres, Sandra, González-Casado, Antonio, Medina-García, Miriam, Medina-Vázquez, María Soledad, Cuadros-Rodríguez, Luis
Publicado 2023