In Vivo Modification of Microporous Structure in Bacterial Cellulose by Exposing Komagataeibacter xylinus Culture to Physical and Chemical Stimuli

por González-García, Yolanda, Meza-Contreras, Juan C., Gutiérrez-Ortega, José A., Manríquez-González, Ricardo
Publicado 2022

Tequila Agave Bagasse Hydrolysate for the Production of Polyhydroxybutyrate by Burkholderia sacchari

por González-García, Yolanda, Grieve, Janessa, Meza-Contreras, Juan Carlos, Clifton-García, Berenice, Silva-Guzman, José Antonio
Publicado 2019

Carbon Nanotubes Decrease the Negative Impact of Alternaria solani in Tomato Crop

por González-García, Yolanda, Cadenas-Pliego, Gregorio, Alpuche-Solís, Ángel Gabriel, Cabrera, Raúl Iskander, Juárez-Maldonado, Antonio
Publicado 2021

Graphene–Cu Nanocomposites Induce Tolerance against Fusarium oxysporum, Increase Antioxidant Activity, and Decrease Stress in Tomato Plants

por Cota-Ungson, Diana, González-García, Yolanda, Cadenas-Pliego, Gregorio, Alpuche-Solís, Ángel Gabriel, Benavides-Mendoza, Adalberto, Juárez-Maldonado, Antonio
Publicado 2023

Metabolic Pathway Analysis of Nitrogen and Phosphorus Uptake by the Consortium between C. vulgaris and P. aeruginosa

por Guerra-Renteria, A. Suggey, García-Ramírez, M. Alberto, Gómez-Hermosillo, César, Gómez-Guzmán, Abril, González-García, Yolanda, González-Reynoso, Orfil
Publicado 2019

Improvement on the productivity of continuous tequila fermentation by Saccharomyces cerevisiae of Agave tequilana juice with supplementation of yeast extract and aeration

por Hernández-Cortés, Guillermo, Valle-Rodríguez, Juan Octavio, Herrera-López, Enrique J., Díaz-Montaño, Dulce María, González-García, Yolanda, Escalona-Buendía, Héctor B., Córdova, Jesús
Publicado 2016

Seed Priming with Carbon Nanomaterials Improves the Bioactive Compounds of Tomato Plants under Saline Stress

por González-García, Yolanda, López-Vargas, Elsy Rubisela, Pérez-Álvarez, Marissa, Cadenas-Pliego, Gregorio, Benavides-Mendoza, Adalberto, Valdés-Reyna, Jesús, Pérez-Labrada, Fabián, Juárez-Maldonado, Antonio
Publicado 2022

Impact of Carbon Nanomaterials on the Antioxidant System of Tomato Seedlings

por González-García, Yolanda, López-Vargas, Elsy Rubisela, Cadenas-Pliego, Gregorio, Benavides-Mendoza, Adalberto, González-Morales, Susana, Robledo-Olivo, Armando, Alpuche-Solís, Ángel Gabriel, Juárez-Maldonado, Antonio
Publicado 2019

Effect of Three Nanoparticles (Se, Si and Cu) on the Bioactive Compounds of Bell Pepper Fruits under Saline Stress

por González-García, Yolanda, Cárdenas-Álvarez, Claribel, Cadenas-Pliego, Gregorio, Benavides-Mendoza, Adalberto, Cabrera-de-la-Fuente, Marcelino, Sandoval-Rangel, Alberto, Valdés-Reyna, Jesús, Juárez-Maldonado, Antonio
Publicado 2021

Silicon Nanoparticles Improve the Shelf Life and Antioxidant Status of Lilium

por Sánchez-Navarro, Juan Francisco, González-García, Yolanda, Benavides-Mendoza, Adalberto, Morales-Díaz, América Berenice, González-Morales, Susana, Cadenas-Pliego, Gregorio, García-Guillermo, María del Socorro, Juárez-Maldonado, Antonio
Publicado 2021