Glycemic Responses, Appetite Ratings and Gastrointestinal Hormone Responses of Most Common Breads Consumed in Spain. A Randomized Control Trial in Healthy Humans

por Gonzalez-Anton, Carolina, Rico, Maria C., Sanchez-Rodriguez, Estefania, Ruiz-Lopez, Maria D., Gil, Angel, Mesa, Maria D.
Publicado 2015

The Regular Consumption of Nuts Is Associated with a Lower Prevalence of Abdominal Obesity and Metabolic Syndrome in Older People from the North of Spain

por Cubas-Basterrechea, Gloria, Elío, Iñaki, Sumalla-Cano, Sandra, Aparicio-Obregón, Silvia, González-Antón, Carolina Teresa, Muñoz-Cacho, Pedro
Publicado 2022

Changes in Oxidative Stress and Inflammatory Biomarkers in Fragile Adults over Fifty Years of Age and in Elderly People Exclusively Fed Enteral Nutrition

por Mesa, Maria D., Olza, Josune, Gonzalez-Anton, Carolina, Aguilera, Concepcion M., Moreno-Torres, Rosario, Jimenez, Africa, Perez de la Cruz, Antonio, Ruperez, Azahara I., Gil, Angel
Publicado 2016