Effect of Barrel-to-Barrel Variation on Color and Phenolic Composition of a Red Wine

por Pfahl, Leonard, Catarino, Sofia, Fontes, Natacha, Graça, António, Ricardo-da-Silva, Jorge
Publicado 2021

Techniques for Mitigating the Effects of Smoke Taint While Maintaining Quality in Wine Production: A Review

por Mirabelli-Montan, Ysadora A., Marangon, Matteo, Graça, Antonio, Mayr Marangon, Christine M., Wilkinson, Kerry L.
Publicado 2021

Monitoring of SARS-CoV-2 Specific Antibodies after Vaccination

por Guiomar, Raquel, Santos, Ana João, Melo, Aryse Martins, Costa, Inês, Matos, Rita, Rodrigues, Ana Paula, Kislaya, Irina, Silva, Anabela Santos, Roque, Carla, Nunes, Carla, Aguiar, Joaquim, Graça, Fátima, Silva Graça, Antônio, Machado, Ausenda
Publicado 2022