The Effects of Ultra-Processed Food Consumption—Is There Any Action Needed?

por Gramza-Michałowska, Anna
Publicado 2020

The Profile of Secondary Metabolites and Other Bioactive Compounds in Cucurbita pepo L. and Cucurbita moschata Pumpkin Cultivars

por Kulczyński, Bartosz, Gramza-Michałowska, Anna
Publicado 2019

The Profile of Carotenoids and Other Bioactive Molecules in Various Pumpkin Fruits (Cucurbita maxima Duchesne) Cultivars

por Kulczyński, Bartosz, Gramza-Michałowska, Anna
Publicado 2019

Black Chokeberry Aronia Melanocarpa L.—A Qualitative Composition, Phenolic Profile and Antioxidant Potential

por Sidor, Andrzej, Gramza-Michałowska, Anna
Publicado 2019

The Total Dietary Antioxidant Capacity, Its Seasonal Variability, and Dietary Sources in Cardiovascular Patients

por Czlapka-Matyasik, Magdalena, Gramza-Michalowska, Anna
Publicado 2023

Characteristics of Selected Antioxidative and Bioactive Compounds in Meat and Animal Origin Products

por Kulczyński, Bartosz, Sidor, Andrzej, Gramza-Michałowska, Anna
Publicado 2019

Functional Food for Elderly High in Antioxidant and Chicken Eggshell Calcium to Reduce the Risk of Osteoporosis—A Narrative Review

por Arnold, Marcellus, Rajagukguk, Yolanda Victoria, Gramza-Michałowska, Anna
Publicado 2021

Pulse Probiotic Superfood as Iron Status Improvement Agent in Active Women—A Review

por Rajagukguk, Yolanda Victoria, Arnold, Marcellus, Gramza-Michałowska, Anna
Publicado 2021

The Changes in Antioxidant Activity of Selected Flavonoids and Caffeine Depending on the Dosage and Form of Thiamine

por Piechocka, Justyna, Gramza-Michałowska, Anna, Szymandera-Buszka, Krystyna
Publicado 2021

Calcium-Deficit Diet Improves Iron Content in Ovariectomized Rats

por Suliburska, Joanna, Wawrzyniak, Natalia, Gramza-Michałowska, Anna, Kurzawa, Paweł
Publicado 2023

The Effect of Plant Additives on the Stability of Polyphenols in Dried Black Chokeberry (Aronia melanocarpa) Fruit

por Sidor, Andrzej, Drożdżyńska, Agnieszka, Brzozowska, Anna, Gramza-Michałowska, Anna
Publicado 2020

The Effect of a Vegan Diet on the Coverage of the Recommended Dietary Allowance (RDA) for Iodine among People from Poland

por Zaremba, Agata, Gramza-Michalowska, Anna, Pal, Kunal, Szymandera-Buszka, Krystyna
Publicado 2023

Automated Detection of Caffeinated Coffee-Induced Short-Term Effects on ECG Signals Using EMD, DWT, and WPD

por Pradhan, Bikash K., Jarzębski, Maciej, Gramza-Michałowska, Anna, Pal, Kunal
Publicado 2022

Calcium carbonate-enriched pumpkin affects calcium status in ovariectomized rats

por Wawrzyniak, Natalia, Gramza-Michałowska, Anna, Kurzawa, Paweł, Kołodziejski, Paweł, Suliburska, Joanna
Publicado 2023

The Effect of Plant Additives on the Stability of Polyphenols in Cloudy and Clarified Juices from Black Chokeberry (Aronia melanocarpa)

por Sidor, Andrzej, Drożdżyńska, Agnieszka, Brzozowska, Anna, Szwengiel, Artur, Gramza-Michałowska, Anna
Publicado 2020

Food Recipe Ingredient Substitution Ontology Design Pattern

por Ławrynowicz, Agnieszka, Wróblewska, Anna, Adrian, Weronika T., Kulczyński, Bartosz, Gramza-Michałowska, Anna
Publicado 2022

Lamium album Flower Extracts: A Novel Approach for Controlling Fusarium Growth and Mycotoxin Biosynthesis

por Uwineza, Pascaline Aimee, Urbaniak, Monika, Stępień, Łukasz, Gramza-Michałowska, Anna, Waśkiewicz, Agnieszka
Publicado 2023

The Chemical Composition and Nutritional Value of Chia Seeds—Current State of Knowledge

por Kulczyński, Bartosz, Kobus-Cisowska, Joanna, Taczanowski, Maciej, Kmiecik, Dominik, Gramza-Michałowska, Anna
Publicado 2019

Effects of Calcium Lactate-Enriched Pumpkin on Calcium Status in Ovariectomized Rats

por Wawrzyniak, Natalia, Gramza-Michałowska, Anna, Pruszyńska-Oszmałek, Ewa, Sassek, Maciej, Suliburska, Joanna
Publicado 2022

The Effect of the Paleolithic Diet vs. Healthy Diets on Glucose and Insulin Homeostasis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

por Jamka, Małgorzata, Kulczyński, Bartosz, Juruć, Agata, Gramza-Michałowska, Anna, Stokes, Caroline S., Walkowiak, Jarosław
Publicado 2020