Optimization of 5-CQA Extraction Conditions from Green Coffee By-Product (Coffea arabica) Using a Response-Surface Design and the Study of Its Extraction Kinetics

por Granados-Vallejo, Miriam, Arriola-Guevara, Enrique, Corona-González, Rosa Isela, Flores-Méndez, David Antonio, Padilla-de la Rosa, José Daniel, Esquivel-Solis, Hugo, Pelayo-Ortiz, Carlos, Guatemala-Morales, Guadalupe María
Publicado 2022