Evaluation of Natural and Modified Castor Oil Incorporation on the Melt Processing and Physico-Chemical Properties of Polylactic Acid

por Darie-Niță, Raluca Nicoleta, Irimia, Anamaria, Grigoraș, Vasile Cristian, Mustață, Fănică, Tudorachi, Niță, Râpă, Maria, Ludwiczak, Joanna, Iwanczuk, Andrzej
Publicado 2022