Nutrient Digestibility of a Vegetarian Diet with or without the Supplementation of Feather Meal and Either Corn Meal, Fermented Rye or Rye and Its Effect on Fecal Quality in Dogs

por El-Wahab, Amr Abd, Wilke, Volker, Grone, Richard, Visscher, Christian
Publicado 2021

Intestinal Microbiota of Fattening Pigs Offered Non-Fermented and Fermented Liquid Feed with and without the Supplementation of Non-Fermented Coarse Cereals

por Bunte, Sebastian, Grone, Richard, Keller, Birgit, Keller, Christoph, Galvez, Eric, Strowig, Till, Kamphues, Josef, Hankel, Julia
Publicado 2020

Faecal Microbiota of Dogs Offered a Vegetarian Diet with or without the Supplementation of Feather Meal and either Cornmeal, Rye or Fermented Rye: A Preliminary Study

por Hankel, Julia, Abd El-Wahab, Amr, Grone, Richard, Keller, Birgit, Galvez, Eric, Strowig, Till, Visscher, Christian
Publicado 2020

Effect of replacing whole wheat with broken rye as a sustainable grain in diets of fattening turkeys on growth performance, litter quality, and foot pad health

por Lingens, Jan Berend, Visscher, Christian, Sürie, Christian, Grone, Richard, von Felde, Andreas, Wilke, Volker, Abd El-Wahab, Amr
Publicado 2023

Rye and Rye Bran as Components of Diets in Piglet Production—Effects on Salmonella Prevalence

por Homann, Christian, Eckey, Isabell, Chuppava, Bussarakam, Teich, Klaus, Buch, Juhle, Zimmermann, Andreas, Kaltschmitt, Martin, Grone, Richard, Wilke, Volker, Visscher, Christian
Publicado 2023

Effect of a High Proportion of Rye in Compound Feed for Reduction of Salmonella Typhimurium in Experimentally Infected Young Pigs

por Chuppava, Bussarakam, Wilke, Volker, Hartung, Clara Berenike, El-Wahab, Amr Abd, Grone, Richard, von Felde, Andreas, Kamphues, Josef, Visscher, Christian
Publicado 2020