Impact of Feeding Cover Crop Forage Containing Brassicas to Steers during Backgrounding on Palatability Attributes of Beef Strip Steaks

por Bakker, Christina, Hite, Lydia, Wright, Cody, Smart, Alexander, Dinh, Thu, Blair, Amanda, Underwood, Keith, Grubbs, J. Kyle
Publicado 2021

Influence of Grain- and Grass-Finishing Systems on Carcass Characteristics, Meat Quality, Nutritional Composition, and Consumer Sensory Attributes of Bison

por Janssen, Jessica, Cammack, Kristi, Legako, Jerrad, Cox, Ryan, Grubbs, J. Kyle, Underwood, Keith, Hansen, John, Kruse, Carter, Blair, Amanda
Publicado 2021

Influence of Maternal Carbohydrate Source (Concentrate-Based vs. Forage-Based) on Growth Performance, Carcass Characteristics, and Meat Quality of Progeny

por Gubbels, Erin R., Block, Janna J., Salverson, Robin R., Harty, Adele A., Rusche, Warren C., Wright, Cody L., Cammack, Kristi M., Smith, Zachary K., Grubbs, J. Kyle, Underwood, Keith R., Legako, Jerrad F., Olson, Kenneth C., Blair, Amanda D.
Publicado 2021