Dynamic Microbiome Changes Reveal the Effect of 1-Methylcyclopropene Treatment on Reducing Post-harvest Fruit Decay in “Doyenne du Comice” Pear

por Zhang, Yang, Gao, Congcong, Masum, Md. Mahidul Islam, Cheng, Yudou, Wei, Chuangqi, Guan, Yeqing, Guan, Junfeng
Publicado 2021

Time-Series Transcriptome Analysis Reveals the Molecular Mechanism of Ethylene Reducing Cold Sensitivity of Postharvest ‘Huangguan’ Pear

por Wei, Chuangqi, Wu, Yanyan, Ma, Zhenyu, Cheng, Yudou, Guan, Yeqing, Zhang, Yang, Feng, Yunxiao, Li, Xueling, Guan, Junfeng
Publicado 2023