Food Sensing: Detection of Bacillus cereus Spores in Dairy Products

por Vidic, Jasmina, Chaix, Carole, Manzano, Marisa, Heyndrickx, Marc
Publicado 2020

Draft Genome Sequence of Enterococcus faecalis MB5259

por Karlyshev, Andrey V., Robyn, Joris, Rasschaert, Geertrui, Heyndrickx, Marc
Publicado 2014

Comparison of Six Chromogenic Agar Media for the Isolation of a Broad Variety of Non-O157 Shigatoxin-Producing Escherichia coli (STEC) Serogroups

por Verhaegen, Bavo, De Reu, Koen, Heyndrickx, Marc, De Zutter, Lieven
Publicado 2015

Synergistic interactions in multispecies biofilm combinations of bacterial isolates recovered from diverse food processing industries

por Sadiq, Faizan Ahmed, De Reu, Koen, Burmølle, Mette, Maes, Sharon, Heyndrickx, Marc
Publicado 2023

A Review on Bio- and Chemosensors for the Detection of Biogenic Amines in Food Safety Applications: The Status in 2022

por Givanoudi, Stella, Heyndrickx, Marc, Depuydt, Tom, Khorshid, Mehran, Robbens, Johan, Wagner, Patrick
Publicado 2023

Transfer of Antibiotic Resistance Plasmid from Commensal E. coli towards Human Intestinal Microbiota in the M-SHIME: Effect of E. coli dosis, Human Individual and Antibiotic Use

por Lambrecht, Ellen, Van Coillie, Els, Boon, Nico, Heyndrickx, Marc, Van de Wiele, Tom
Publicado 2021

The Microbiota of Modified-Atmosphere-Packaged Cooked Charcuterie Products throughout Their Shelf-Life Period, as Revealed by a Complementary Combination of Culture-Dependent and C...

por Duthoo, Evelyne, Rasschaert, Geertrui, Leroy, Frédéric, Weckx, Stefan, Heyndrickx, Marc, De Reu, Koen
Publicado 2021

Pseudomonas putida as a potential biocontrol agent against Salmonella Java biofilm formation in the drinking water system of broiler houses

por Maes, Sharon, De Reu, Koen, Van Weyenberg, Stephanie, Lories, Bram, Heyndrickx, Marc, Steenackers, Hans
Publicado 2020

Comparison of Droplet Digital PCR and qPCR for the Quantification of Shiga Toxin-Producing Escherichia coli in Bovine Feces

por Verhaegen, Bavo, De Reu, Koen, De Zutter, Lieven, Verstraete, Karen, Heyndrickx, Marc, Van Coillie, Els
Publicado 2016

Dynamic social interactions and keystone species shape the diversity and stability of mixed-species biofilms – an example from dairy isolates

por Sadiq, Faizan Ahmed, De Reu, Koen, Steenackers, Hans, Van de Walle, Ann, Burmølle, Mette, Heyndrickx, Marc
Publicado 2023

Enteric Pathogen Survival Varies Substantially in Irrigation Water from Belgian Lettuce Producers

por Van Der Linden, Inge, Cottyn, Bart, Uyttendaele, Mieke, Berkvens, Nick, Vlaemynck, Geertrui, Heyndrickx, Marc, Maes, Martine
Publicado 2014

Colonization factors of Campylobacter jejuni in the chicken gut

por Hermans, David, Van Deun, Kim, Martel, An, Van Immerseel, Filip, Messens, Winy, Heyndrickx, Marc, Haesebrouck, Freddy, Pasmans, Frank
Publicado 2011

Genetic diversity of livestock-associated MRSA isolates obtained from piglets from farrowing until slaughter age on four farrow-to-finish farms

por Verhegghe, Marijke, Crombé, Florence, Pletinckx, Larissa J, Haesebrouck, Freddy, Butaye, Patrick, Herman, Lieve, Heyndrickx, Marc, Rasschaert, Geertrui
Publicado 2014

Long‐term microbial community dynamics at two full‐scale biotrickling filters treating pig house exhaust air

por Van der Heyden, Caroline, De Mulder, Thijs, Volcke, Eveline I. P., Demeyer, Peter, Heyndrickx, Marc, Rasschaert, Geertui
Publicado 2019

Research Note: Lyophilization of hyperimmune egg yolk: effect on antibody titer and protection of broilers against Campylobacter colonization

por Vandeputte, Jasmien, Martel, An, Antonissen, Gunther, Verlinden, Marc, De Zutter, Lieven, Heyndrickx, Marc, Haesebrouck, Freddy, Pasmans, Frank, Garmyn, An
Publicado 2020

Contamination Sources and Transmission Routes for Campylobacter on (Mixed) Broiler Farms in Belgium, and Comparison of the Gut Microbiota of Flocks Colonized and Uncolonized with C...

por Hertogs, Karolien, Haegeman, Annelies, Schaumont, Dries, Gelaude, Philippe, De Zutter, Lieven, Dewulf, Jeroen, Heyndrickx, Marc, Rasschaert, Geertrui
Publicado 2021

Microbial characterization of probiotics–Advisory report of the Working Group “8651 Probiotics” of the Belgian Superior Health Council (SHC)

por Huys, Geert, Botteldoorn, Nadine, Delvigne, Frank, Vuyst, Luc De, Heyndrickx, Marc, Pot, Bruno, Dubois, Jean-Jacques, Daube, Georges
Publicado 2013

Reducing Campylobacter jejuni colonization in broiler chickens by in-feed supplementation with hyperimmune egg yolk antibodies

por Vandeputte, Jasmien, Martel, An, Canessa, Stefano, Van Rysselberghe, Nathalie, De Zutter, Lieven, Heyndrickx, Marc, Haesebrouck, Freddy, Pasmans, Frank, Garmyn, An
Publicado 2019

The Biodiversity of the Microbiota Producing Heat-Resistant Enzymes Responsible for Spoilage in Processed Bovine Milk and Dairy Products

por Machado, Solimar G., Baglinière, François, Marchand, Sophie, Van Coillie, Els, Vanetti, Maria C. D., De Block, Jan, Heyndrickx, Marc
Publicado 2017

Presence of Antibiotic Residues and Antibiotic Resistant Bacteria in Cattle Manure Intended for Fertilization of Agricultural Fields: A One Health Perspective

por Huygens, Judith, Daeseleire, Els, Mahillon, Jacques, Van Elst, Daan, Decrop, Johan, Meirlaen, Jurgen, Dewulf, Jeroen, Heyndrickx, Marc, Rasschaert, Geertrui
Publicado 2021