The Impact of Linoleic Acid on Infant Health in the Absence or Presence of DHA in Infant Formulas

por Einerhand, Alexandra W. C., Mi, Wiola, Haandrikman, Alfred, Sheng, Xiao-Yang, Calder, Philip C.
Publicado 2023

Extraction and Quantitative Analysis of Goat Milk Oligosaccharides: Composition, Variation, Associations, and 2′-FL Variability

por Chatziioannou, Anastasia Chrysovalantou, Benjamins, Eric, Pellis, Linette, Haandrikman, Alfred, Dijkhuizen, Lubbert, van Leeuwen, Sander S.
Publicado 2021

Goat Milk Oligosaccharides: Their Diversity, Quantity, and Functional Properties in Comparison to Human Milk Oligosaccharides

por van Leeuwen, Sander S., te Poele, Evelien M., Chatziioannou, Anastasia Chrysovalantou, Benjamins, Eric, Haandrikman, Alfred, Dijkhuizen, Lubbert
Publicado 2020

Biological Relevance of Goat Milk Oligosaccharides to Infant Health

por van der Toorn, Mandy Valerie, Chatziioannou, Anastasia Chrysovalantou, Pellis, Linette, Haandrikman, Alfred, van der Zee, Lucie, Dijkhuizen, Lubbert
Publicado 2023