The Use of Different Anthropometric Indices to Assess the Body Composition of Young Women in Relation to the Incidence of Obesity, Sarcopenia and the Premature Mortality Risk

por Gažarová, Martina, Bihari, Maroš, Lorková, Marta, Lenártová, Petra, Habánová, Marta
Publicado 2022

Do Body Composition and Values of Selected Nutritional Status Indices Influence the Glycaemic Index Values of Vegetarian Dishes? A Pilot Study in a Group of Older Women

por Raczkowska, Ewa, Bienkiewicz, Maciej, Gajda, Robert, Bronkowska, Monika, Piotrowska, Ewa, Habánová, Marta
Publicado 2022

Association between Selected Dietary Habits and Lipid Profiles of Patients with Cardiovascular Disease

por Kopčeková, Jana, Holovičová, Mária, Gažarová, Martina, Mrázová, Jana, Habánová, Marta, Mečiarová, Lucia, Bronkowska, Monika
Publicado 2020

Modulation of Lipid Profile and Lipoprotein Subfractions in Overweight/Obese Women at Risk of Cardiovascular Diseases through the Consumption of Apple/Berry Juice

por Habanova, Marta, Holovicova, Maria, Scepankova, Hana, Lorkova, Marta, Gazo, Jan, Gazarova, Martina, Pinto, Carlos A., Saraiva, Jorge A., Estevinho, Leticia M.
Publicado 2022