Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters

por Hammershøj, Marianne, Kristiansen, Gitte Hald, Steenfeldt, Sanna
Publicado 2021

Correction: Hammershøj et al. Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters. Foods 2021, 10, 897

por Hammershøj, Marianne, Kristiansen, Gitte Hald, Steenfeldt, Sanna
Publicado 2022

Effect of Dairy Matrix on the Postprandial Blood Metabolome

por Thøgersen, Rebekka, Egsgaard, Kristian Leth, Kjølbæk, Louise, Jensen, Klaus Juhl, Astrup, Arne, Hammershøj, Marianne, Raben, Anne, Bertram, Hanne Christine
Publicado 2021

Progression of Postprandial Blood Plasma Phospholipids Following Acute Intake of Different Dairy Matrices: A Randomized Crossover Trial

por Thøgersen, Rebekka, Lindahl, Ida Emilie I., Khakimov, Bekzod, Kjølbæk, Louise, Juhl Jensen, Klaus, Astrup, Arne, Hammershøj, Marianne, Raben, Anne, Bertram, Hanne Christine
Publicado 2021