Imbalanced dietary intake alters the colonic microbial profile in growing rats

por Jung, Tae-Hwan, Han, Kyoung-Sik
Publicado 2021

Correlation of attention deficit hyperactivity disorder with gut microbiota according to the dietary intake of Korean elementary school students

por Jung, Tae-Hwan, Hwang, Hyo-Jeong, Han, Kyoung-Sik
Publicado 2022

Butyrate modulates bacterial adherence on LS174T human colorectal cells by stimulating mucin secretion and MAPK signaling pathway

por Jung, Tae-Hwan, Park, Jeong Hyeon, Jeon, Woo-Min, Han, Kyoung-Sik
Publicado 2015

Quality Characteristics of Substitute Meat Patties Developed Using Aruncus dioicus var. kamtschaticus Hara

por Shin, Kyung-Ok, Hwang, Hyo-Jeong, Han, Kyoung-Sik, Lee, Yoo-Jin
Publicado 2022

Butyrate modulates mucin secretion and bacterial adherence in LoVo cells via MAPK signaling

por Jung, Tae-Hwan, Han, Kyoung-Sik, Park, Jeong-Hyeon, Hwang, Hyo-Jeong
Publicado 2022

Evaluation of the Digestibility of Korean Hanwoo Beef Cuts Using the in vitro Physicochemical Upper Gastrointestinal System

por Jeon, Ji-Hye, Yoo, Michelle, Jung, Tae-Hwan, Jeon, Woo-Min, Han, Kyoung-Sik
Publicado 2017

Purification and Anti-pathogenic Properties of Immunoglobulin Concentrates from Porcine Blood

por Jung, Tae-Hwan, Choi, Jae-Hwan, Koh, Kyung-Chul, Jeon, Woo-Min, Han, Kyoung-Sik
Publicado 2017

Enzymatic Hydrolysis of Egg White Protein Exerts a Hypotensive Effect in Spontaneously Hypertensive Rats

por Lee, Da-Eon, Jung, Tae-Hwan, Jo, Yu-Na, Yun, Sung-Seob, Han, Kyoung-Sik
Publicado 2019

Manufacture and Physicochemical Properties of Chitosan Oligosaccharide/A2 β-Casein Nano-Delivery System Entrapped with Resveratrol

por Kim, Mi Young, Ha, Ho-Kyung, Ayu, Istifiani Lola, Han, Kyoung-Sik, Lee, Won-Jae, Lee, Mee-Ryung
Publicado 2019

Physicochemical Characterization and Potential Prebiotic Effect of Whey Protein Isolate/Inulin Nano Complex

por Ha, Ho-Kyung, Jeon, Na-Eun, Kim, Jin Wook, Han, Kyoung-Sik, Yun, Sung Seob, Lee, Mee-Ryung, Lee, Won-Jae
Publicado 2016

Hypoallergenic and Physicochemical Properties of the A2 β-Casein Fractionof Goat Milk

por Jung, Tae-Hwan, Hwang, Hyo-Jeong, Yun, Sung-Seob, Lee, Won-Jae, Kim, Jin-Wook, Ahn, Ji-Yun, Jeon, Woo-Min, Han, Kyoung-Sik
Publicado 2017

Hydrolysis by Alcalase Improves Hypoallergenic Properties of Goat Milk Protein

por Jung, Tae-Hwan, Yun, Sung-Seob, Lee, Won-Jae, Kim, Jin-Wook, Ha, Ho-Kyung, Yoo, Michelle, Hwang, Hyo-Jeong, Jeon, Woo-Min, Han, Kyoung-Sik
Publicado 2016