Formation of Carcinogens in Processed Meat and Its Measurement with the Usage of Artificial Digestion—A Review

por Pogorzelska-Nowicka, Ewelina, Kurek, Marcin, Hanula, Monika, Wierzbicka, Agnieszka, Półtorak, Andrzej
Publicado 2022

Quality of Beef Burgers Formulated with Fat Substitute in a Form of Freeze-Dried Hydrogel Enriched with Açai Oil

por Hanula, Monika, Szpicer, Arkadiusz, Górska-Horczyczak, Elżbieta, Khachatryan, Gohar, Pogorzelska-Nowicka, Ewelina, Poltorak, Andrzej
Publicado 2022

Hydrogel Emulsion with Encapsulated Safflower Oil Enriched with Açai Extract as a Novel Fat Substitute in Beef Burgers Subjected to Storage in Cold Conditions

por Hanula, Monika, Szpicer, Arkadiusz, Górska-Horczyczak, Elżbieta, Khachatryan, Gohar, Pogorzelski, Grzegorz, Pogorzelska-Nowicka, Ewelina, Poltorak, Andrzej
Publicado 2022

Can Ceylon Leadwort (Plumbago zeylanica L.) Acclimate to Lead Toxicity?—Studies of Photosynthetic Apparatus Efficiency

por Tokarz, Krzysztof M., Makowski, Wojciech, Tokarz, Barbara, Hanula, Monika, Sitek, Ewa, Muszyńska, Ewa, Jędrzejczyk, Roman, Banasiuk, Rafał, Chajec, Łukasz, Mazur, Stanisław
Publicado 2020

The Effect of Cold Plasma Pretreatment on Water-Suspended Herbs Measured in the Content of Bioactive Compounds, Antioxidant Activity, Volatile Compounds and Microbial Count of Fina...

por Pogorzelska-Nowicka, Ewelina, Hanula, Monika Maria, Brodowska-Trębacz, Marta, Górska-Horczyczak, Elżbieta, Jankiewicz, Urszula, Mazur, Tomasz, Marcinkowska-Lesiak, Monika, Półtorak, Andrzej, Wierzbicka, Agnieszka
Publicado 2021

Synthesis and Investigation of Physicochemical and Biological Properties of Films Containing Encapsulated Propolis in Hyaluronic Matrix

por Khachatryan, Gohar, Khachatryan, Karen, Krystyjan, Magdalena, Krzemińska-Fiedorowicz, Lidia, Lenart-Boroń, Anna, Białecka, Anna, Krupka, Magdalena, Krzan, Marcel, Blaszyńska, Karolina, Hanula, Monika, Juszczak, Lesław
Publicado 2023