Salinity and High Temperature Tolerance in Mungbean [Vigna radiata (L.) Wilczek] from a Physiological Perspective

por HanumanthaRao, Bindumadhava, Nair, Ramakrishnan M., Nayyar, Harsh
Publicado 2016

Investigating the influence of elevated temperature on nutritional and yield characteristics of mung bean (Vigna radiata L.) genotypes during seed filling in a controlled environme...

por Priya, Manu, Bhardwaj, Anjali, Jha, Uday Chand, HanumanthaRao, Bindumadhava, Prasad, P. V. Vara, Sharma, Kamal Dev, Siddique, Kadambot H.M., Nayyar, Harsh
Publicado 2023

Physiological and Molecular Approaches for Developing Thermotolerance in Vegetable Crops: A Growth, Yield and Sustenance Perspective

por Chaudhary, Shikha, Devi, Poonam, HanumanthaRao, Bindumadhava, Jha, Uday Chand, Sharma, Kamal Dev, Prasad, P. V. Vara, Kumar, Shiv, Siddique, Kadambot H. M., Nayyar, Harsh
Publicado 2022

Drought or/and Heat-Stress Effects on Seed Filling in Food Crops: Impacts on Functional Biochemistry, Seed Yields, and Nutritional Quality

por Sehgal, Akanksha, Sita, Kumari, Siddique, Kadambot H. M., Kumar, Rakesh, Bhogireddy, Sailaja, Varshney, Rajeev K., HanumanthaRao, Bindumadhava, Nair, Ramakrishnan M., Prasad, P. V. Vara, Nayyar, Harsh
Publicado 2018

Food Legumes and Rising Temperatures: Effects, Adaptive Functional Mechanisms Specific to Reproductive Growth Stage and Strategies to Improve Heat Tolerance

por Sita, Kumari, Sehgal, Akanksha, HanumanthaRao, Bindumadhava, Nair, Ramakrishnan M., Vara Prasad, P. V., Kumar, Shiv, Gaur, Pooran M., Farooq, Muhammad, Siddique, Kadambot H. M., Varshney, Rajeev K., Nayyar, Harsh
Publicado 2017