COVID-19, cults, and the anti-vax movement

por Mylan, Sophie, Hardman, Charlotte
Publicado 2021

Food Addiction Beliefs Amongst the Lay Public: What Are the Consequences for Eating Behaviour?

por Ruddock, Helen K., Hardman, Charlotte A.
Publicado 2017

Food Addiction and Eating Addiction: Scientific Advances and Their Clinical, Social and Policy Implications

por Carter, Adrian, Hardman, Charlotte A., Burrows, Tracy
Publicado 2020

COVID19 related food insecurity and eating behaviours that may promote weight gain: The mediating role of distress and eating to cope.

por Keenan, Gregory S., Christiansen, Paul, Owen, Lauren J., Hardman, Charlotte A.
Publicado 2022

From Socioeconomic Disadvantage to Obesity: The Mediating Role of Psychological Distress and Emotional Eating

por Spinosa, Jade, Christiansen, Paul, Dickson, Joanne M., Lorenzetti, Valentina, Hardman, Charlotte A.
Publicado 2019

Weight-based discrimination in financial reward and punishment decision making: causal evidence using a novel experimental paradigm

por Jones, Andrew, Hardman, Charlotte A., Devlin, Niamh, Pennington, Charlotte R., Robinson, Eric
Publicado 2022

So Many Brands and Varieties to Choose from: Does This Compromise the Control of Food Intake in Humans?

por Hardman, Charlotte A., Ferriday, Danielle, Kyle, Lesley, Rogers, Peter J., Brunstrom, Jeffrey M.
Publicado 2015

The bogus taste test: Validity as a measure of laboratory food intake

por Robinson, Eric, Haynes, Ashleigh, Hardman, Charlotte A., Kemps, Eva, Higgs, Suzanne, Jones, Andrew
Publicado 2017

Are commonly used lab‐based measures of food value and choice predictive of self‐reported real‐world snacking? An ecological momentary assessment study

por Masterton, Sarah, Hardman, Charlotte A., Boyland, Emma, Robinson, Eric, Makin, Harriet E., Jones, Andrew
Publicado 2022

Believing in food addiction: Helpful or counterproductive for eating behavior?

por Ruddock, Helen K., Christiansen, Paul, Jones, Andrew, Robinson, Eric, Field, Matt, Hardman, Charlotte A.
Publicado 2016

Obesity Stigma: Is the ‘Food Addiction’ Label Feeding the Problem?

por Ruddock, Helen K., Orwin, Michael, Boyland, Emma J., Evans, Elizabeth H., Hardman, Charlotte A.
Publicado 2019

A Change of Scenery: Does Exposure to Images of Nature Affect Delay Discounting and Food Desirability?

por Clarke, Katie, Higgs, Suzanne, Holley, Clare E., Jones, Andrew, Marty, Lucile, Hardman, Charlotte A.
Publicado 2021

Visual exposure to large and small portion sizes and perceptions of portion size normality: Three experimental studies

por Robinson, Eric, Oldham, Melissa, Cuckson, Imogen, Brunstrom, Jeffrey M., Rogers, Peter J., Hardman, Charlotte A.
Publicado 2016

Food and Beverage Cues Featured in YouTube Videos of Social Media Influencers Popular With Children: An Exploratory Study

por Coates, Anna E., Hardman, Charlotte A., Halford, Jason C. G., Christiansen, Paul, Boyland, Emma J.
Publicado 2019

“It’s Just Addictive People That Make Addictive Videos”: Children’s Understanding of and Attitudes towards Influencer Marketing of Food and Beverages by YouTube Video Bloggers...

por Coates, Anna Elizabeth, Hardman, Charlotte Alice, Halford, Jason Christian Grovenor, Christiansen, Paul, Boyland, Emma Jane
Publicado 2020

Presenting a food in multiple smaller units increases expected satiety

por Oldham-Cooper, Rose E., Wilkinson, Laura L., Hardman, Charlotte A., Rogers, Peter J., Brunstrom, Jeffrey M.
Publicado 2017

Urban agriculture in times of crisis: the role of home food growing in perceived food insecurity and well-being during the early COVID-19 lockdown

por Mead, Bethan R., Davies, Jessica A. C., Falagán, Natalia, Kourmpetli, Sofia, Liu, Lingxuan, Hardman, Charlotte A.
Publicado 2021

Growing your own in times of crisis: the role of home food growing in perceived food insecurity and well-being during the early COVID-19 lockdown

por Mead, Bethan R., Davies, Jessica A. C., Falagán, Natalia, Kourmpetli, Sofia, Liu, Lingxuan, Hardman, Charlotte A.
Publicado 2021

Urban agriculture in times of crisis: the role of home food growing in perceived food insecurity and well-being during the COVID-19 lockdown.

por Mead, Bethan R., Davies, Jess A.C., Falagán, Natalia, Kourmpetli, Sofia, Liu, Lingxuan, Hardman, Charlotte A.
Publicado 2022

Reductions to main meal portion sizes reduce daily energy intake regardless of perceived normality of portion size: a 5 day cross-over laboratory experiment

por Haynes, Ashleigh, Hardman, Charlotte A., Halford, Jason C. G., Jebb, Susan A., Mead, Bethan R., Robinson, Eric
Publicado 2020