Characterization of Polyphenolic Content in the Aquatic Plants Ruppia cirrhosa and Ruppia maritima —A Source of Nutritional Natural Products

por Hasle Enerstvedt, Kjersti, Lundberg, Anders, Jordheim, Monica
Publicado 2017

Variation in Phenolic Chemistry in Zostera marina Seagrass along Environmental Gradients

por Sævdal Dybsland, Cecilie, Bekkby, Trine, Hasle Enerstvedt, Kjersti, Kvalheim, Olav M., Rinde, Eli, Jordheim, Monica
Publicado 2021