Extraction and Encapsulation of Phenolic Compounds of Tunisian Rosemary (Rosmarinus officinalis L.) Extracts in Silk Fibroin Nanoparticles

por Hcini, Kheiria, Lozano-Pérez, Antonio A., Luis Cenis, José, Quílez, María, José Jordán, Maria
Publicado 2021

Polyphenolic Profile of Tunisian Thyme (Thymbra capitata L.) Post-Distilled Residues: Evaluation of Total Phenolic Content and Phenolic Compounds and Their Contribution to Antioxid...

por Hcini, Kheiria, Bahi, Abir, Zarroug, Monia Bendhifi, Farhat, Mouna Ben, Lozano-Pérez, Antonio Abel, Cenis, José Luis, Quílez, María, Stambouli-Essassi, Sondes, Jordán, Maria José
Publicado 2022

Phytochemical Characterization, Antioxidant and Anti-Inflammatory Effects of Cleome arabica L. Fruits Extract against Formalin Induced Chronic Inflammation in Female Wistar Rat: Bi...

por Allagui, Ikram, Horchani, Mabrouk, Zammel, Nourhene, Jalouli, Maroua, Elfeki, Abdelfatteh, Kallel, Choumous, Mansour, Lamjed, Alwasel, Salah, Harrath, Abdel Halim, Jannet, Hichem Ben, Salah Allagui, Mohamed, Hcini, Kheiria
Publicado 2022