Using a trauma-informed policy approach to create a resilient urban food system

por Hecht, Amelie A, Biehl, Erin, Buzogany, Sarah, Neff, Roni A
Publicado 2018

Recreational Cannabis Legalization in the US and Maternal Use during the Preconception, Prenatal, and Postpartum Periods

por Skelton, Kara R., Hecht, Amelie A., Benjamin-Neelon, Sara E.
Publicado 2020

Women’s cannabis use before, during, and after pregnancy in New Hampshire

por Skelton, Kara R., Hecht, Amelie A., Benjamin-Neelon, Sara E.
Publicado 2020

Association of Recreational Cannabis Legalization With Maternal Cannabis Use in the Preconception, Prenatal, and Postpartum Periods

por Skelton, Kara R., Hecht, Amelie A., Benjamin-Neelon, Sara E.
Publicado 2021

Perceived Barriers to Fruit and Vegetable Gardens in Early Years Settings in England: Results from a Cross-Sectional Survey of Nurseries

por Benjamin-Neelon, Sara E, Hecht, Amelie A, Burgoine, Thomas, Adams, Jean
Publicado 2019

Agua4All: Providing Safe Drinking Water in Rural California Communities

por Patel, Anisha I., Hecht, Amelie A., Hampton, Karla E., Hecht, Christina, Buck, Sarah
Publicado 2019

Trauma-related memories in PTSD after interpersonal violence: an ambulatory assessment study

por Kleindienst, Nikolaus, Priebe, Kathlen, Petri, Mirja, Hecht, Amélie, Santangelo, Philip, Bohus, Martin, Schulte-Herbrüggen, Olaf
Publicado 2017

Universal School Meals and Associations with Student Participation, Attendance, Academic Performance, Diet Quality, Food Security, and Body Mass Index: A Systematic Review

por Cohen, Juliana F. W., Hecht, Amelie A., McLoughlin, Gabriella M., Turner, Lindsey, Schwartz, Marlene B.
Publicado 2021

Systematic review of how Play Streets impact opportunities for active play, physical activity, neighborhoods, and communities

por Umstattd Meyer, M. Renée, Bridges, Christina N., Schmid, Thomas L., Hecht, Amelie A., Pollack Porter, Keshia M.
Publicado 2019

Influence of Food and Beverage Companies on Retailer Marketing Strategies and Consumer Behavior

por Hecht, Amelie A., Perez, Crystal L., Polascek, Michele, Thorndike, Anne N., Franckle, Rebecca L., Moran, Alyssa J.
Publicado 2020

Strategies to Improve School Meal Consumption: A Systematic Review

por Cohen, Juliana F. W., Hecht, Amelie A., Hager, Erin R., Turner, Lindsey, Burkholder, Kara, Schwartz, Marlene B.
Publicado 2021

Developing a National Research Agenda to Support Healthy Food Retail

por Hecht, Amelie A., Lott, Megan M., Arm, Kirsten, Story, Mary T., Snyder, Emily, Wootan, Margo G., Moran, Alyssa J.
Publicado 2020

Participation in the Child and Adult Care Food Program is associated with fewer barriers to serving healthier foods in early care and education

por Zaltz, Daniel A., Hecht, Amelie A., Pate, Russell R., Neelon, Brian, O’Neill, Jennifer R., Benjamin-Neelon, Sara E.
Publicado 2020

Healthy Eating Policy Improves Children’s Diet Quality in Early Care and Education in South Carolina

por Zaltz, Daniel A., Hecht, Amelie A., Neff, Roni A., Pate, Russell R., Neelon, Brian, O’Neill, Jennifer R., Benjamin-Neelon, Sara E.
Publicado 2020

Preschool Healthy Food Policy Did Not Increase Percent of Food Wasted: Evidence from the Carolinas

por Neff, Roni A., Zaltz, Daniel A., Hecht, Amelie A., Pate, Russell R., Neelon, Brian, O’Neill, Jennifer R., Benjamin-Neelon, Sara E.
Publicado 2020

Estimates of the Nutritional Impact of Non-Participation in the National School Lunch Program during COVID-19 School Closures

por Hecht, Amelie A., Dunn, Caroline Glagola, Kinsey, Eliza W., Read, Margaret A., Levi, Ronli, Richardson, Andrea S., Hager, Erin R., Seligman, Hilary K.
Publicado 2022