The Grapefruit Effect: Interaction between Cytochrome P450 and Coumarin Food Components, Bergamottin, Fraxidin and Osthole. X-ray Crystal Structure and DFT Studies

por Rossi, Miriam, Aktar, Sandjida, Davis, Marissa, Hefter Feuss, Emily, Roman-Holba, Samara, Wen, Kelly, Gahn, Christopher, Caruso, Francesco
Publicado 2020