Review Over a 3-Year Period of European Union Proficiency Tests for Detection of Staphylococcal Enterotoxins in Food Matrices

por Nia, Yacine, Mutel, Isabelle, Assere, Adrien, Lombard, Bertrand, Auvray, Frederic, Hennekinne, Jacques-Antoine
Publicado 2016

How Should Staphylococcal Food Poisoning Outbreaks Be Characterized?

por Hennekinne, Jacques-Antoine, Ostyn, Annick, Guillier, Florence, Herbin, Sabine, Prufer, Anne-Laure, Dragacci, Sylviane
Publicado 2010

Multiplex Detection of 24 Staphylococcal Enterotoxins in Culture Supernatant Using Liquid Chromatography Coupled to High-Resolution Mass Spectrometry

por Lefebvre, Donatien, Blanco-Valle, Kevin, Hennekinne, Jacques-Antoine, Simon, Stéphanie, Fenaille, François, Becher, François, Nia, Yacine
Publicado 2022

Staphylococcus aureus strains associated with food poisoning outbreaks in France: comparison of different molecular typing methods, including MLVA

por Roussel, Sophie, Felix, Benjamin, Vingadassalon, Noémie, Grout, Joël, Hennekinne, Jacques-Antoine, Guillier, Laurent, Brisabois, Anne, Auvray, Fréderic
Publicado 2015

Certified reference materials for testing of the presence/absence of Staphylococcus aureus enterotoxin A (SEA) in cheese

por Zeleny, Reinhard, Nia, Yacine, Schimmel, Heinz, Mutel, Isabelle, Hennekinne, Jacques-Antoine, Emteborg, Håkan, Charoud-Got, Jean, Auvray, Frédéric
Publicado 2016

Organization and ELISA-Based Results of the First Proficiency Testing to Evaluate the Ability of European Union Laboratories to Detect Staphylococcal Enterotoxin Type B (SEB) in Bu...

por Nia, Yacine, Rodriguez, Mélanie, Zeleny, Reinhard, Herbin, Sabine, Auvray, Frédéric, Fiebig, Uwe, Avondet, Marc-André, Munoz, Amalia, Hennekinne, Jacques-Antoine
Publicado 2016

Highly Sensitive and Specific Detection of Staphylococcal Enterotoxins SEA, SEG, SEH, and SEI by Immunoassay

por Féraudet Tarisse, Cécile, Goulard-Huet, Céline, Nia, Yacine, Devilliers, Karine, Marcé, Dominique, Dambrune, Chloé, Lefebvre, Donatien, Hennekinne, Jacques-Antoine, Simon, Stéphanie
Publicado 2021

The Enterotoxin Gene Profiles and Enterotoxin Production of Staphylococcus aureus Strains Isolated from Artisanal Cheeses in Belgium

por Minutillo, Raphaëlle, Pirard, Barbara, Fatihi, Abdelhak, Cavaiuolo, Marina, Lefebvre, Donatien, Gérard, Amaury, Taminiau, Bernard, Nia, Yacine, Hennekinne, Jacques-Antoine, Daube, Georges, Clinquart, Antoine
Publicado 2023

Insight Into the Distribution of Staphylococci and Their Enterotoxins in Cheeses Under Natural Conditions

por Bellio, Alberto, Chiesa, Francesco, Gallina, Silvia, Bianchi, Daniela Manila, Macori, Guerrino, Bossi, Dario, Nia, Yacine, Mutel, Isabelle, Messio, Sabine, Hennekinne, Jacques-Antoine, Decastelli, Lucia
Publicado 2019

Large-Scale Genomic Analyses and Toxinotyping of Clostridium perfringens Implicated in Foodborne Outbreaks in France

por Mahamat Abdelrahim, Abakabir, Radomski, Nicolas, Delannoy, Sabine, Djellal, Sofia, Le Négrate, Marylène, Hadjab, Katia, Fach, Patrick, Hennekinne, Jacques-Antoine, Mistou, Michel-Yves, Firmesse, Olivier
Publicado 2019

NAuRA: Genomic Tool to Identify Staphylococcal Enterotoxins in Staphylococcus aureus Strains Responsible for FoodBorne Outbreaks

por Merda, Déborah, Felten, Arnaud, Vingadassalon, Noémie, Denayer, Sarah, Titouche, Yacine, Decastelli, Lucia, Hickey, Bernadette, Kourtis, Christos, Daskalov, Hristo, Mistou, Michel-Yves, Hennekinne, Jacques-Antoine
Publicado 2020

Bacillus cereus-induced food-borne outbreaks in France, 2007 to 2014: epidemiology and genetic characterisation

por Glasset, Benjamin, Herbin, Sabine, Guillier, Laurent, Cadel-Six, Sabrina, Vignaud, Marie-Léone, Grout, Joel, Pairaud, Sylvie, Michel, Valérie, Hennekinne, Jacques-Antoine, Ramarao, Nalini, Brisabois, Anne
Publicado 2016

First Report of Food Poisoning Due to Staphylococcal Enterotoxin Type B in Döner Kebab (Italy)

por Romano, Angelo, Carrella, Simona, Rezza, Sara, Nia, Yacine, Hennekinne, Jacques Antoine, Bianchi, Daniela Manila, Martucci, Francesca, Zuccon, Fabio, Gulino, Margherita, Di Mari, Carmela, Zaccaria, Teresa, Decastelli, Lucia
Publicado 2023

Comparative phenotypic, genotypic and genomic analyses of Bacillus thuringiensis associated with foodborne outbreaks in France

por Bonis, Mathilde, Felten, Arnaud, Pairaud, Sylvie, Dijoux, Angélie, Maladen, Véronique, Mallet, Ludovic, Radomski, Nicolas, Duboisset, Arnaud, Arar, Chantal, Sarda, Xavier, Vial, Gaelle, Mistou, Michel-Yves, Firmesse, Olivier, Hennekinne, Jacques-Antoine, Herbin, Sabine
Publicado 2021