Evaluation of the Nutritional Quality of Processed Foods in Honduras: Comparison of Three Nutrient Profiles

por Hernandez Santana, Adriana, Waleska Bodden Andrade, Sharyl, Rojas Aleman, Dina, Enríquez, Jean Pierre, Di Iorio, Adriana Beatriz
Publicado 2020

Prevalence and Intensity of Soil-Transmitted Helminthiasis, Prevalence of Malaria and Nutritional Status of School Going Children in Honduras

por Mejia Torres, Rosa Elena, Franco Garcia, Dora Nelly, Fontecha Sandoval, Gustavo Adolfo, Hernandez Santana, Adriana, Singh, Prabhjot, Mancero Bucheli, Sandra Tamara, Saboya, Martha, Paz, Mirian Yolanda
Publicado 2014