Special Issue: Beneficial Properties and Safety of Lactic Acid Bacteria

por Holzapfel, Wilhelm Heinrich, Todorov, Svetoslav Dimitrov
Publicado 2023

Beneficial, safety, and antioxidant properties of lactic acid bacteria: A next step in their evaluation as potential probiotics

por Rwubuzizi, Ronaldo, Kim, Hamin, Holzapfel, Wilhelm Heinrich, Todorov, Svetoslav Dimitrov
Publicado 2023

Probiotic potential and safety assessment of bacteriocinogenic Enterococcus faecium strains with antibacterial activity against Listeria and vancomycin-resistant enterococci

por Fugaban, Joanna Ivy Irorita, Holzapfel, Wilhelm Heinrich, Todorov, Svetoslav Dimitrov
Publicado 2021

Dose-dependent and strain-dependent anti-obesity effects of Lactobacillus sakei in a diet induced obese murine model

por Ji, Yosep, Chung, Young Mee, Park, Soyoung, Jeong, Dahye, Kim, Bongjoon, Holzapfel, Wilhelm Heinrich
Publicado 2019

Characterization of Partially Purified Bacteriocins Produced by Enterococcus faecium Strains Isolated from Soybean Paste Active Against Listeria spp. and Vancomycin-Resistant Enter...

por Fugaban, Joanna Ivy Irorita, Vazquez Bucheli, Jorge Enrique, Holzapfel, Wilhelm Heinrich, Todorov, Svetoslav Dimitrov
Publicado 2021

Combined Action of Antibiotics and Bacteriocins against Vancomycin-Resistant Enterococci

por Bucheli, Jorge Enrique Vazquez, Fugaban, Joanna Ivy Irorita, Holzapfel, Wilhelm Heinrich, Todorov, Svetoslav Dimitrov
Publicado 2022

Rehydration before Application Improves Functional Properties of Lyophilized Lactiplantibacillus plantarum HAC03

por Arellano-Ayala, Karina, Lim, Juhwan, Yeo, Subin, Bucheli, Jorge Enrique Vazquez, Todorov, Svetoslav Dimitrov, Ji, Yosep, Holzapfel, Wilhelm-Heinrich
Publicado 2021

Amelioration of Alcohol Induced Gastric Ulcers Through the Administration of Lactobacillus plantarum APSulloc 331261 Isolated From Green Tea

por Park, Haryung, Cho, Donghyun, Huang, Eunchong, Seo, Ju Yeon, Kim, Wan Gi, Todorov, Svetoslav Dimitrov, Ji, Yosep, Holzapfel, Wilhelm Heinrich
Publicado 2020