Handwashing and disinfection precautions taken by U.S. adults to prevent coronavirus disease 2019, Spring 2020

por Brown, Laura G., Hoover, E. Rickamer, Barrett, Catherine E., Vanden Esschert, Kayla L., Collier, Sarah A., Garcia-Williams, Amanda G.
Publicado 2020

Application of the Capability, Opportunity, Motivation and Behavior (COM-B) model to identify predictors of two self-reported hand hygiene behaviors (handwashing and hand sanitizer...

por Brown, Laura G., Hoover, E. Rickamer, Besrat, Bethlehem N., Burns-Lynch, Claire, Frankson, Rebekah, Jones, Shantrice L., Garcia-Williams, Amanda G.
Publicado 2022

Development of an Empirically Derived Measure of Food Safety Culture in Restaurants

por Kramer, Adam, Hoover, E. Rickamer, Hedeen, Nicole, DiPrete, Lauren, Tuttle, Joyce, Irving, DJ, Viveiros, Brendalee, Nicholas, David, Monroy, Jo Ann, Moritz, Erin, Brown, Laura
Publicado 2023