A Web-Based Weight Loss Programme Including Breakfast Cereals Results in Greater Loss of Body Mass than a Standardised Web-Based Programme in a Randomised Controlled Trial

por Margaret Ashwell, Margaret, Howarth, Elaine, Chesters, David, Allan, Peter, Hoyland, Alexa, Walton, Jenny
Publicado 2014

Ready-to-eat cereal and milk for breakfast compared with no breakfast has a positive acute effect on cognitive function and subjective state in 11–13-year-olds: a school-based, ran...

por Adolphus, Katie, Hoyland, Alexa, Walton, Jenny, Quadt, Frits, Lawton, Clare L., Dye, Louise
Publicado 2021

Short Term (14 Days) Consumption of Insoluble Wheat Bran Fibre-Containing Breakfast Cereals Improves Subjective Digestive Feelings, General Wellbeing and Bowel Function in a Dose D...

por Lawton, Clare L., Walton, Jenny, Hoyland, Alexa, Howarth, Elaine, Allan, Peter, Chesters, David, Dye, Louise
Publicado 2013