Impacts of Climatic Variability on Vibrio parahaemolyticus Outbreaks in Taiwan

por Hsiao, Hsin-I, Jan, Man-Ser, Chi, Hui-Ju
Publicado 2016

Quality function deployment modified for the food industry: An example of a granola bar

por Wang, Tzu‐Yun, Hsiao, Hsin‐I, Sung, Wen‐Chieh
Publicado 2019

Rapid detection methods for foodborne pathogens based on nucleic acid amplification: Recent advances, remaining challenges, and possible opportunities

por Ndraha, Nodali, Lin, Hung-Yun, Wang, Chen-Yow, Hsiao, Hsin-I, Lin, Han-Jia
Publicado 2023

The Rapid Detection of Salmonella enterica, Listeria monocytogenes, and Staphylococcus aureus via Polymerase Chain Reaction Combined with Magnetic Beads and Capillary Electrophores...

por Ndraha, Nodali, Lin, Hung-Yun, Tsai, Shou-Kuan, Hsiao, Hsin-I, Lin, Han-Jia
Publicado 2023

Effect of Chitosan Incorporation on the Development of Acrylamide during Maillard Reaction in Fructose–Asparagine Model Solution and the Functional Characteristics of the Resultant...

por Lin, Hong-Ting Victor, Ting, Yen-Shu, Ndraha, Nodali, Hsiao, Hsin-I, Sung, Wen-Chieh
Publicado 2022

Antibacterial Activity of Chitosan–Polylactate Fabricated Plastic Film and Its Application on the Preservation of Fish Fillet

por Chang, Shun-Hsien, Chen, Ying-Ju, Tseng, Hsiang-Jung, Hsiao, Hsin-I, Chai, Huey-Jine, Shang, Kuo-Chung, Pan, Chorng-Liang, Tsai, Guo-Jane
Publicado 2021

Applications of Nisin and EDTA in Food Packaging for Improving Fabricated Chitosan-Polylactate Plastic Film Performance and Fish Fillet Preservation

por Chang, Shun-Hsien, Chen, Ying-Ju, Tseng, Hsiang-Jung, Hsiao, Hsin-I, Chai, Huey-Jine, Shang, Kuo-Chung, Pan, Chorng-Liang, Tsai, Guo-Jane
Publicado 2021

The Effect of Heavy Fe-Doping on 3D Growth Mode and Fe Diffusion in GaN for High Power HEMT Application

por Dai, Jin-Ji, Mai, Thi Thu, Nallasani, Umeshwar Reddy, Chang, Shao-Chien, Hsiao, Hsin-I, Wu, Ssu-Kuan, Liu, Cheng-Wei, Wen, Hua-Chiang, Chou, Wu-Ching, Wang, Chieh-Piao, Hoang, Luc Huy
Publicado 2022