Rapid Prediction of Fig Phenolic Acids and Flavonoids Using Mid-Infrared Spectroscopy Combined With Partial Least Square Regression

por Hssaini, Lahcen, Razouk, Rachid, Bouslihim, Yassine
Publicado 2022

Kinetics, energy efficiency and mathematical modeling of thin layer solar drying of figs (Ficus carica L.)

por Hssaini, Lahcen, Ouaabou, Rachida, Hanine, Hafida, Razouk, Rachid, Idlimam, Ali
Publicado 2021

Author Correction: Kinetics, energy efficiency and mathematical modeling of thin layer solar drying of figs (Ficus carica L.)

por Hssaini, Lahcen, Ouaabou, Rachida, Hanine, Hafida, Razouk, Rachid, Idlimam, Ali
Publicado 2021

Japanese plums behavior under water stress: impact on yield and biochemical traits

por Hamdani, Anas, Hssaini, Lahcen, Bouda, Said, Adiba, Atman, Razouk, Rachid
Publicado 2022

Effect of (60)Co γ-rays on dried figs adsorption isotherms and thermodynamic properties

por Irchad, Ahmed, Razouk, Rachid, Ouaabou, Rachida, Mouhib, Mohamed, Hssaini, Lahcen
Publicado 2022

Lipidomic profiling reveals phenotypic diversity and nutritional benefits in Ficus carica L. (Fig.) seed cultivars

por Irchad, Ahmed, Ouaabou, Rachida, Aboutayeb, Rachid, Razouk, Rachid, Houmanat, Karim, Hssaini, Lahcen
Publicado 2023

FTIR spectroscopy-based lipochemical fingerprints involved in pomegranate response to water stress

por Adiba, Atman, Razouk, Rachid, Haddioui, Abdelmajid, Ouaabou, Rachida, Hamdani, Anas, Kouighat, Mohammed, Hssaini, Lahcen
Publicado 2023

Pomegranate plasticity to water stress: attempt to understand interactions between cultivar, year and stress level

por Adiba, Atman, Hssaini, Lahcen, Haddioui, Abdelmajid, Hamdani, Anas, Charafi, Jamal, El Iraqui, Salma, Razouk, Rachid
Publicado 2021

Pomegranate morpho-chemodiversity: computational investigations based on in-vivo and in-vitro screening

por Ejjilani, Assia, Houmanat, Karim, Hanine, Hafida, Hssaini, Lahcen, Elfazazi, Kaoutar, Hernandez, Francisca, Hmid, Ilham, Razouk, Rachid
Publicado 2022

Moisture Sorption Isotherms of Sweet Cherry (Prunus Avium L.): Comparative Study of Kinetics and Thermodynamic Modeling of Five Varieties

por Ouaabou, Rachida, Ennahli, Said, Hssaini, Lahcen, Nabil, Bouchra, Idlimam, Ali, Lamharrar, Abdelkader, Mahrouz, Mostafa, Hanine, Hafida
Publicado 2022

Phytochemical Components and Bioactivity Assessment among Twelve Strawberry (Arbutus unedo L.) Genotypes Growing in Morocco Using Chemometrics

por Zitouni, Hafida, Hssaini, Lahcen, Messaoudi, Zerhoune, Ourradi, Hamza, Viuda-Martos, Manuel, Hernández, Francisca, Ercisli, Sezai, Hanine, Hafida
Publicado 2020

Combined Effect of Cultivar and Peel Chromaticity on Figs’ Primary and Secondary Metabolites: Preliminary Study Using Biochemical and FTIR Fingerprinting Coupled to Chemometrics

por Hssaini, Lahcen, Elfazazi, Kaoutar, Razouk, Rachid, Ouaabou, Rachida, Hernandez, Francisca, Hanine, Hafida, Charafi, Jamal, Houmanat, Karim, Aboutayeb, Rachid
Publicado 2021

Exploring Antioxidant Activity, Organic Acid, and Phenolic Composition in Strawberry Tree Fruits (Arbutus unedo L.) Growing in Morocco

por Zitouni, Hafida, Hssaini, Lahcen, Ouaabou, Rachida, Viuda-Martos, Manuel, Hernández, Francisca, Ercisli, Sezai, Ennahli, Said, Messaoudi, Zerhoune, Hanine, Hafida
Publicado 2020

Survey of Phenolic Acids, Flavonoids and In Vitro Antioxidant Potency Between Fig Peels and Pulps: Chemical and Chemometric Approach

por Hssaini, Lahcen, Hernandez, Francisca, Viuda-Martos, Manuel, Charafi, Jamal, Razouk, Rachid, Houmanat, Karim, Ouaabou, Rachida, Ennahli, Said, Elothmani, Driss, Hmid, Ilham, Fauconnier, Marie Laure, Hanine, Hafida
Publicado 2021