Antiglycation Effects of Adlay Seed and Its Active Polyphenol Compounds: An In Vitro Study

por Chung, Cheng-Pei, Hsia, Shih-Min, Chang, Wen-Szu, Huang, Din-Wen, Chiang, Wen-Chang, Ali, Mohamed, Lee, Ming-Yi, Wu, Chi-Hao
Publicado 2022