A Neural Mechanism in the Human Orbitofrontal Cortex for Preferring High-Fat Foods Based on Oral Texture

por Khorisantono, Putu A., Huang (黃飛揚), Fei-Yang, Sutcliffe, Michael P. F., Fletcher, Paul C., Farooqi, I. Sadaf, Grabenhorst, Fabian
Publicado 2023