Yogurt, cultured fermented milk, and health: a systematic review

por Savaiano, Dennis A, Hutkins, Robert W
Publicado 2020

Fermented Foods as a Dietary Source of Live Organisms

por Rezac, Shannon, Kok, Car Reen, Heermann, Melanie, Hutkins, Robert
Publicado 2018

The Future of Synbiotics: Rational Formulation and Design

por Gomez Quintero, David F., Kok, Car Reen, Hutkins, Robert
Publicado 2022

Prebiotics enhance persistence of fermented-food associated bacteria in in vitro cultivated fecal microbial communities

por Christensen, Chloe M., Kok, Car Reen, Auchtung, Jennifer M., Hutkins, Robert
Publicado 2022

Specialized adaptation of a lactic acid bacterium to the milk environment: the comparative genomics of Streptococcus thermophilus LMD-9

por Goh, Yong Jun, Goin, Caitlin, O’Flaherty, Sarah, Altermann, Eric, Hutkins, Robert
Publicado 2011

Barcoded Pyrosequencing Reveals That Consumption of Galactooligosaccharides Results in a Highly Specific Bifidogenic Response in Humans

por Davis, Lauren M. G., Martínez, Inés, Walter, Jens, Goin, Caitlin, Hutkins, Robert W.
Publicado 2011

Probiotic Bifidobacterium strains and galactooligosaccharides improve intestinal barrier function in obese adults but show no synergism when used together as synbiotics

por Krumbeck, Janina A., Rasmussen, Heather E., Hutkins, Robert W., Clarke, Jennifer, Shawron, Krista, Keshavarzian, Ali, Walter, Jens
Publicado 2018

Should There Be a Recommended Daily Intake of Microbes?

por Marco, Maria L, Hill, Colin, Hutkins, Robert, Slavin, Joanne, Tancredi, Daniel J, Merenstein, Daniel, Sanders, Mary Ellen
Publicado 2020

Stool microbiome, pH and short/branched chain fatty acids in infants receiving extensively hydrolyzed formula, amino acid formula, or human milk through two months of age

por Kok, Car Reen, Brabec, Bradford, Chichlowski, Maciej, Harris, Cheryl L., Moore, Nancy, Wampler, Jennifer L., Vanderhoof, Jon, Rose, Devin, Hutkins, Robert
Publicado 2020

Subgingival Microbiome Colonization and Cytokine Production during Early Dental Implant Healing

por Payne, Jeffrey B., Johnson, Paul G., Kok, Car Reen, Gomes-Neto, João C., Ramer-Tait, Amanda E., Schmid, Marian J., Hutkins, Robert W.
Publicado 2017

Kombucha tea as an anti-hyperglycemic agent in humans with diabetes – a randomized controlled pilot investigation

por Mendelson, Chagai, Sparkes, Sabrina, Merenstein, Daniel J., Christensen, Chloe, Sharma, Varun, Desale, Sameer, Auchtung, Jennifer M., Kok, Car Reen, Hallen-Adams, Heather E., Hutkins, Robert
Publicado 2023

A Classification System for Defining and Estimating Dietary Intake of Live Microbes in US Adults and Children

por Marco, Maria L, Hutkins, Robert, Hill, Colin, Fulgoni, Victor L, Cifelli, Christopher J, Gahche, Jaime, Slavin, Joanne L, Merenstein, Daniel, Tancredi, Daniel J, Sanders, Mary E
Publicado 2022

The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics

por Swanson, Kelly S., Gibson, Glenn R., Hutkins, Robert, Reimer, Raylene A., Reid, Gregor, Verbeke, Kristin, Scott, Karen P., Holscher, Hannah D., Azad, Meghan B., Delzenne, Nathalie M., Sanders, Mary Ellen
Publicado 2020

The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on fermented foods

por Marco, Maria L., Sanders, Mary Ellen, Gänzle, Michael, Arrieta, Marie Claire, Cotter, Paul D., De Vuyst, Luc, Hill, Colin, Holzapfel, Wilhelm, Lebeer, Sarah, Merenstein, Dan, Reid, Gregor, Wolfe, Benjamin E., Hutkins, Robert
Publicado 2021

Captive Common Marmosets (Callithrix jacchus) Are Colonized throughout Their Lives by a Community of Bifidobacterium Species with Species-Specific Genomic Content That Can Support...

por Zhu, Lifeng, Yang, Qinnan, Suhr Van Haute, Mallory J., Kok, Car Reen, Gomes-Neto, Joao Carlos, Pavlovikj, Natasha, Pillai, Resmi, Sinha, Rohita, Hassenstab, Haley, Mustoe, Aaryn, Moriyama, Etsuko N., Hutkins, Robert, French, Jeffrey, Benson, Andrew K.
Publicado 2021