Inhibitory Effects of Short-Chain Fatty Acids and ω-3 Polyunsaturated Fatty Acids on Profibrotic Factors in Dermal Fibroblasts

por Maeshige, Noriaki, Torii, Kazuhiro, Tabuchi, Hiroto, Imai, Midori, Koga, Yuka, Uemura, Mikiko, Aoyama-Ishikawa, Michiko, Miyoshi, Makoto, Fujino, Hidemi, Terashi, Hiroto, Usami, Makoto
Publicado 2019