Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods

por Ingenbleek, Luc, Sulyok, Michael, Adegboye, Abimbola, Hossou, Sètondji Epiphane, Koné, Abdoulaye Zié, Oyedele, Awoyinka Dada, K. J. Kisito, Chabi Sika, Koreissi Dembélé, Yara, Eyangoh, Sara, Verger, Philippe, Leblanc, Jean-Charles, Le Bizec, Bruno, Krska, Rudolf
Publicado 2019

Correction: Ingenbleek, L. et al. Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali, and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Meta...

por Ingenbleek, Luc, Sulyok, Michael, Adegboye, Abimbola, Hossou, Sètondji Epiphane, Koné, Abdoulaye Zié, Oyedele, Awoyinka Dada, K. J. Kisito, Chabi Sika, Koreissi Dembélé, Yara, Eyangoh, Sara, Verger, Philippe, Leblanc, Jean-Charles, Le Bizec, Bruno, Krska, Rudolf
Publicado 2019

Sub-Saharan Africa total diet study in Benin, Cameroon, Mali and Nigeria: Pesticides occurrence in foods

por Ingenbleek, Luc, Hu, Renwei, Pereira, Lionel Lopes, Paineau, Anaïs, Colet, Isabelle, Koné, Abdoulaye Zié, Adegboye, Abimbola, Hossou, Sètondji Epiphane, Dembélé, Yara, Oyedele, Awoyinka Dada, Kisito, Chabi Sika K.J., Eyangoh, Sara, Verger, Philippe, Leblanc, Jean-Charles, Le Bizec, Bruno
Publicado 2019