The Influence of the Technological Process on Improving the Acceptability of Bread Enriched with Pea Protein, Hemp and Sea Buckthorn Press Cake

por Stamatie, Gabriela Daniela, Susman, Iulia Elena, Bobea, Sabina Andreea, Matei, Elena, Duta, Denisa Eglantina, Israel-Roming, Florentina
Publicado 2022

Lactobacillus Strains for Vegetable Juice Fermentation—Quality and Health Aspects

por Voaides, Catalina, Boiu-Sicuia, Oana, Israel-Roming, Florentina, Zamfir, Medana, Grosu-Tudor, Silvia Simona, Angelescu, Iulia Roxana, Cornea, Calina Petruta
Publicado 2022

Zearalenone Mycotoxin Affects Immune Mediators, MAPK Signalling Molecules, Nuclear Receptors and Genome-Wide Gene Expression in Pig Spleen

por Pistol, Gina Cecilia, Braicu, Cornelia, Motiu, Monica, Gras, Mihail Alexandru, Marin, Daniela Eliza, Stancu, Mariana, Calin, Loredana, Israel-Roming, Florentina, Berindan-Neagoe, Ioana, Taranu, Ionelia
Publicado 2015

Bee Collected Pollen with Enhanced Health Benefits, Produced by Fermentation with a Kombucha Consortium

por Uțoiu, Elena, Matei, Florentina, Toma, Agnes, Diguță, Camelia Filofteia, Ștefan, Laura Mihaela, Mănoiu, Sorin, Vrăjmașu, Virgil Valeriu, Moraru, Ionuț, Oancea, Anca, Israel-Roming, Florentina, Cornea, Călina Petruța, Constantinescu-Aruxandei, Diana, Moraru, Angela, Oancea, Florin
Publicado 2018