Evaluation of a universal early intervention for parents and children from birth to age five

por Sampaio, F, Häggström, J, Ssegonja, R, Eurenius, E, Ivarsson, A, Pulkki-Brännström, AM, Feldman, I
Publicado 2022

What happens to food choices when a gluten-free diet is required? A prospective longitudinal population-based study among Swedish adolescent with coeliac disease and their peers

por Kautto, E., Rydén, P. J., Ivarsson, A., Olsson, C., Norström, F., Högberg, L., Carlsson, A., Hagfors, L., Hörnell, A.
Publicado 2014